Coffee has been a tradition in Puerto Rico since 1736 which means at El Meson we have a lot to live up to when it comes to coffee — and we do.
We use only the finest hand-selected 100% Arabica beans harvested from Puerto Rico’s prime growing regions. We medium roast them in the traditional style to bring out their delicate flavors and aromas, then grind them fresh before we brew.
The result is a rich hazelnut-colored coffee with pronounced chocolate and floral notes. Elegant, enlivening and highly drinkable, this coffee delivers the clean finish that’s typical of Puerto Rico’s very best coffees.